The Ultimate Crumbl French Toast Recipe: A Deliciously Indulgent Breakfast Treat

---#### Introduction to Crumbl French Toast RecipeIf you’re looking to elevate your breakfast game, the **Crumbl French Toast Recipe** is the perfect choice……

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#### Introduction to Crumbl French Toast Recipe

If you’re looking to elevate your breakfast game, the **Crumbl French Toast Recipe** is the perfect choice. This delightful dish combines the classic flavors of French toast with a unique crumbl topping that adds a delightful crunch and sweetness. Whether you’re serving it for a special occasion or just a cozy weekend brunch, this recipe is sure to impress your family and friends.

#### Ingredients for the Crumbl French Toast Recipe

To create this mouthwatering dish, you’ll need a few essential ingredients. For the French toast base, gather:

- 4 large eggs

- 1 cup of milk (whole or any preferred alternative)

- 1 teaspoon of vanilla extract

- 1 teaspoon of ground cinnamon

- 8 slices of thick bread (brioche or challah works best)

For the crumbl topping, you will need:

- 1 cup of all-purpose flour

- 1/2 cup of brown sugar

- 1/2 cup of cold butter, cubed

- 1 teaspoon of cinnamon

- A pinch of salt

#### Step-by-Step Instructions for the Crumbl French Toast Recipe

1. **Prepare the Crumbl Topping**: In a mixing bowl, combine the flour, brown sugar, cinnamon, and salt. Add the cold, cubed butter and use your fingertips or a pastry cutter to mix until the mixture resembles coarse crumbs. Set aside.

2. **Make the French Toast Mixture**: In a separate bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.

3. **Dip the Bread**: Heat a large skillet or griddle over medium heat and lightly grease it with butter or cooking spray. Dip each slice of bread into the egg mixture, ensuring both sides are coated but not soaked.

4. **Cook the French Toast**: Place the dipped bread slices on the skillet and cook until golden brown on one side, about 3-4 minutes. Flip and cook the other side for an additional 3-4 minutes.

5. **Add the Crumbl Topping**: Once the French toast is cooked, sprinkle the crumbl topping generously over each slice. Transfer the skillet to a preheated oven at 350°F (175°C) for about 10 minutes, or until the topping is golden and crispy.

#### Serving Suggestions for Crumbl French Toast Recipe

Once your **Crumbl French Toast** is ready, it’s time to serve! You can dust it with powdered sugar for an elegant touch, or drizzle it with maple syrup for that classic sweet flavor. Fresh berries, whipped cream, or a dollop of yogurt can also complement this dish beautifully.

#### Why You’ll Love This Crumbl French Toast Recipe

The combination of soft, fluffy French toast with a crunchy, sweet topping makes this recipe a standout. It’s not only delicious but also versatile; you can customize the toppings to suit your taste. Whether you prefer a simple sprinkle of powdered sugar or a more decadent approach with chocolate chips or nuts, the possibilities are endless.

#### Conclusion

In conclusion, the **Crumbl French Toast Recipe** is a delightful twist on a breakfast classic that is sure to become a favorite in your household. Its unique texture and flavor will have everyone coming back for seconds. So why wait? Gather your ingredients and treat yourself to this indulgent breakfast experience today!