"Deliciously Easy Mini Apple Crumble Recipe: Perfect for Individual Servings"

#### Mini Apple Crumble RecipeIf you're looking for a delightful dessert that combines the comforting flavors of baked apples with a crunchy topping, then l……

#### Mini Apple Crumble Recipe

If you're looking for a delightful dessert that combines the comforting flavors of baked apples with a crunchy topping, then look no further than this mini apple crumble recipe. This recipe is perfect for those who want a personal-sized treat or for entertaining guests with individual servings that are both impressive and delicious.

#### Ingredients

To create these delightful mini apple crumbles, you will need the following ingredients:

- 4 medium-sized apples (Granny Smith or Honeycrisp work well)

- 1/4 cup granulated sugar

- 1 teaspoon cinnamon

- 1 tablespoon lemon juice

- 1 cup all-purpose flour

- 1/2 cup rolled oats

- 1/2 cup brown sugar

- 1/2 cup unsalted butter, softened

- A pinch of salt

#### Instructions

1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C). This ensures that your mini apple crumbles will bake evenly.

2. **Prepare the Apples**: Peel, core, and slice the apples into thin pieces. In a mixing bowl, combine the sliced apples with granulated sugar, cinnamon, and lemon juice. This mixture will create a sweet and tangy filling that complements the crumble topping beautifully. Let it sit for about 10 minutes to allow the flavors to meld.

3. **Make the Crumble Topping**: In another bowl, mix together the flour, rolled oats, brown sugar, and a pinch of salt. Add the softened butter and use your fingers or a pastry cutter to blend the mixture until it resembles coarse crumbs. This topping will provide the perfect crunchy texture to contrast with the soft apples.

4. **Assemble the Mini Crumbles**: Take small ramekins or oven-safe dishes and evenly distribute the apple mixture among them. Then, generously sprinkle the crumble topping over the apples. Make sure to cover the apples completely for the best results.

5. **Bake**: Place the ramekins on a baking sheet to catch any drips and bake in the preheated oven for about 25-30 minutes, or until the apples are tender and the topping is golden brown.

6. **Serve**: Allow the mini apple crumbles to cool slightly before serving. They are delightful on their own, but you can also serve them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.

#### Why Choose Mini Apple Crumbles?

The beauty of this mini apple crumble recipe lies in its versatility. Not only are these individual servings perfect for portion control, but they also make for a charming presentation. Guests will appreciate the effort you put into creating these delightful desserts, and you can easily customize each one with different types of apples or additional spices such as nutmeg or ginger.

Additionally, mini apple crumbles are a great make-ahead dessert. You can prepare the apple filling and crumble topping in advance, then assemble and bake them just before serving. This makes them an excellent choice for dinner parties or holiday gatherings.

#### Conclusion

In summary, this mini apple crumble recipe is not only simple to make but also incredibly satisfying. With its warm, spiced apple filling and crispy topping, it’s a dessert that evokes the cozy feelings of home. Whether you're treating yourself or impressing guests, these mini crumbles are sure to be a hit. So gather your ingredients, preheat your oven, and get ready to enjoy a deliciously easy dessert that everyone will love!