"Delicious Chicken Chili Lime Recipe: A Zesty Twist for Your Dinner Table"

#### Chicken Chili Lime RecipeWhen it comes to flavorful meals that are easy to prepare, the Chicken Chili Lime Recipe stands out as a crowd-pleaser. This d……

#### Chicken Chili Lime Recipe

When it comes to flavorful meals that are easy to prepare, the Chicken Chili Lime Recipe stands out as a crowd-pleaser. This dish combines the zesty brightness of lime with the spicy kick of chili, creating a harmonious blend of flavors that will tantalize your taste buds. Whether you're hosting a dinner party or simply looking for a weeknight meal that packs a punch, this recipe is sure to impress.

#### Ingredients

To prepare this delightful dish, you will need the following ingredients:

- 2 lbs of boneless, skinless chicken thighs or breasts

- 2 tablespoons of olive oil

- 3 cloves of garlic, minced

- 1 teaspoon of chili powder (adjust based on your spice preference)

- 1 teaspoon of cumin

- 1 teaspoon of paprika

- 1/2 teaspoon of cayenne pepper (optional for extra heat)

- Juice of 2 limes

- Zest of 1 lime

- Salt and pepper to taste

- Fresh cilantro for garnish

#### Preparation Steps

1. **Marinate the Chicken**: In a large bowl, combine the olive oil, minced garlic, chili powder, cumin, paprika, cayenne pepper, lime juice, lime zest, salt, and pepper. Add the chicken to the marinade, ensuring each piece is well coated. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more intense flavor.

2. **Cook the Chicken**: Preheat your grill or skillet over medium-high heat. Remove the chicken from the marinade, allowing excess marinade to drip off. Grill or sear the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). The chicken should have a nice char and be juicy on the inside.

3. **Rest and Slice**: Once cooked, transfer the chicken to a cutting board and let it rest for 5 minutes. This helps the juices redistribute, ensuring a moist and flavorful bite. After resting, slice the chicken into strips.

4. **Serve**: Arrange the sliced chicken on a platter and garnish with fresh cilantro. You can serve it with lime wedges on the side for an extra burst of flavor. This dish pairs wonderfully with rice, quinoa, or a fresh salad.

#### Why You’ll Love This Recipe

The Chicken Chili Lime Recipe is not only delicious but also versatile. You can easily adjust the spice levels to suit your taste, making it perfect for families with varying preferences. The bright lime flavor cuts through the richness of the chicken, creating a refreshing and satisfying meal.

Additionally, this recipe is a great option for meal prep. You can marinate the chicken in advance and cook it when you're ready to eat. Leftovers can be used in wraps, salads, or even tacos, making it a fantastic choice for those busy weeknights.

#### Conclusion

In summary, the Chicken Chili Lime Recipe is a must-try for anyone looking to spice up their dinner routine. With its easy preparation and bold flavors, it’s sure to become a favorite in your household. So gather your ingredients, fire up the grill, and enjoy this zesty dish that brings a taste of summer to your table all year round!