that includes "pancake recipe allrecipes":

**"Ultimate Fluffy Pancake Recipe from Allrecipes for a Perfect Breakfast"**---If you're looking to make the ultimate fluffy pancake recipe from Allrecipes……

**"Ultimate Fluffy Pancake Recipe from Allrecipes for a Perfect Breakfast"**

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If you're looking to make the ultimate fluffy pancake recipe from Allrecipes, then you've come to the right place. Pancakes are a breakfast staple that can be enjoyed by people of all ages. Whether you’re making them for a special occasion or just a regular morning, this guide will help you achieve the perfect stack of pancakes.

### Ingredients You’ll Need

To start with, gather the following ingredients:

- 1 1/2 cups all-purpose flour

- 3 1/2 teaspoons baking powder

- 1 teaspoon salt

- 1 tablespoon white sugar

- 1 1/4 cups milk

- 1 egg

- 3 tablespoons butter, melted

These ingredients are common and likely to be found in your pantry, making this pancake recipe from Allrecipes easy and convenient.

### Step-by-Step Instructions

#### Step 1: Prepare the Dry Ingredients

In a large mixing bowl, sift together the flour, baking powder, salt, and sugar. The sifting process helps to aerate the flour, which is crucial for making fluffy pancakes. This step is often overlooked, but it is essential for achieving the perfect texture in your pancake recipe from Allrecipes.

#### Step 2: Combine the Wet Ingredients

In a separate bowl, whisk together the milk and egg until well combined. Add the melted butter to this mixture and continue to whisk until the ingredients are fully incorporated. The melted butter adds a rich flavor and helps in making the pancakes tender.

#### Step 3: Mix Wet and Dry Ingredients

Create a well in the center of the dry ingredients and pour the wet mixture into it. Stir the batter until just combined. Be careful not to overmix; a few lumps are okay. Overmixing can result in tough pancakes, which is something you want to avoid in this pancake recipe from Allrecipes.

#### Step 4: Preheat the Griddle

Heat a griddle or non-stick frying pan over medium heat. Lightly grease it with butter or cooking spray. To test if the griddle is hot enough, sprinkle a few drops of water on it. If the water sizzles and evaporates immediately, the griddle is ready for your pancake batter.

#### Step 5: Cook the Pancakes

Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until bubbles form on the surface of the pancake and the edges start to look set, about 2-3 minutes. Flip the pancake and cook for another 1-2 minutes, until both sides are golden brown.

### Tips for Perfect Pancakes

1. **Use Fresh Ingredients:** Always use fresh baking powder and flour to ensure your pancakes rise properly.

2. **Don’t Overmix:** As mentioned earlier, overmixing the batter can make the pancakes tough. Mix until just combined.

3. **Proper Heat:** Ensure your griddle is at the right temperature. Too hot, and the pancakes will burn on the outside while remaining raw inside. Too cold, and they will not rise properly.

### Serving Suggestions

Serve your pancakes warm with your favorite toppings. Classic choices include maple syrup, fresh berries, whipped cream, or butter. For a more indulgent treat, try adding chocolate chips or banana slices to the batter before cooking.

### Conclusion

This ultimate fluffy pancake recipe from Allrecipes is sure to become a favorite in your household. With simple ingredients and easy steps, you can create a delicious breakfast that everyone will love. Enjoy your perfect stack of pancakes any day of the week!