Simple Cake Recipe from Scratch: A Delightful Dessert to Impress Your Guests
Guide or Summary：Ingredients:Instructions:Why Bake a Cake from Scratch?Baking a cake from scratch can be an intimidating task for beginners, but fear not! W……
Guide or Summary：
Baking a cake from scratch can be an intimidating task for beginners, but fear not! With this simple cake recipe from scratch, you'll be able to whip up a delightful dessert that's sure to impress your guests. This easy-to-follow recipe will guide you through every step, ensuring that you end up with a moist, fluffy cake that's perfect for any occasion.
Ingredients:
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1/2 cup vegetable oil
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan with butter or cooking spray.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. This should take about 2-3 minutes.
3. Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract until fully combined.
4. In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk and vegetable oil. Mix until just combined, being careful not to overmix.
5. Pour the batter into the prepared cake pan, spreading it out evenly with a spatula.
6. Bake the cake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
7. Once the cake is completely cooled, you can decorate it with your favorite frosting or fresh fruit. This simple cake recipe from scratch is versatile and can be customized to suit any taste.
Why Bake a Cake from Scratch?
Baking a cake from scratch allows you to control the ingredients and ensure that you're getting the best quality possible. Unlike store-bought cake mixes, homemade cakes have a richer flavor and texture. Plus, the process of baking from scratch is incredibly satisfying and can be a fun activity to do with friends or family.
In conclusion, this simple cake recipe from scratch is a great starting point for anyone looking to improve their baking skills. With a few basic ingredients and some simple steps, you can create a delicious dessert that's sure to impress. So why not give it a try and see the results for yourself? Your guests will thank you!