Quaker Oatmeal Raisin Cookies Recipe: A Timeless Delight
Guide or Summary：IngredientsInstructionsEnjoying Your Quaker Oatmeal Raisin CookiesThe allure of a warm, gooey oatmeal raisin cookie is unparalleled. These……
Guide or Summary：
The allure of a warm, gooey oatmeal raisin cookie is unparalleled. These tender treats are a nostalgic favorite, and the Quaker brand has long been synonymous with their deliciously simple oatmeal raisin cookies. This recipe, a testament to the timeless appeal of the classic cookie, is a must-try for anyone looking to bake a batch of these delectable treats. From the nutty warmth of oats to the sweetness of raisins, each bite is a symphony of flavors that will transport you back to your childhood.
Ingredients
To begin, gather your ingredients. You'll need:
- 1 cup of Quaker Oats
- 1/2 cup of unsalted butter, softened
- 1/2 cup of white sugar
- 1/2 cup of packed brown sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1 1/4 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1 cup of raisins (you can use dried cranberries or chocolate chips as an alternative)
Instructions
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or use silicone baking mats to prevent sticking.
In a large bowl, cream together the softened butter, white sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract.
In a separate bowl, whisk together the Quaker Oats, all-purpose flour, baking soda, and salt until well combined. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Fold in the raisins (or your preferred mix-ins) until evenly distributed throughout the dough.
Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. Flatten each cookie slightly with the back of a spoon.
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers are set. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoying Your Quaker Oatmeal Raisin Cookies
These oatmeal raisin cookies are perfect for any occasion. They make a wonderful snack, a delightful dessert, or a comforting treat with a glass of milk. Their chewy texture and sweet, nutty flavor make them a favorite among all ages.
The Quaker Oatmeal Raisin Cookie recipe is not only delicious but also versatile. You can customize the dough by adding different mix-ins, such as chopped nuts, chocolate chips, or dried fruit. This recipe is a blank canvas for your creativity, allowing you to tailor the cookies to your taste preferences.
In conclusion, the Quaker Oatmeal Raisin Cookie recipe is a simple yet profound way to bring a piece of nostalgia to your kitchen. With just a few ingredients and a bit of patience, you can create a batch of these classic cookies that are sure to delight and satisfy. Whether you're baking for a family gathering, a potluck, or just for yourself, these cookies are a sweet and comforting treat that everyone will love. So, roll up your sleeves, gather your ingredients, and let's bake some oatmeal raisin cookies!