Delicious Ham Fried Rice Recipe with Egg: A Flavorful Twist on a Classic Dish
Guide or Summary：Ingredients You’ll Need for Ham Fried Rice Recipe with EggStep-by-Step InstructionsServing SuggestionsWhy You’ll Love This RecipeAre you re……
Guide or Summary：
- Ingredients You’ll Need for Ham Fried Rice Recipe with Egg
- Step-by-Step Instructions
- Serving Suggestions
- Why You’ll Love This Recipe
Are you ready to elevate your dinner game with a dish that’s not only satisfying but also bursting with flavor? Look no further than this irresistible ham fried rice recipe with egg. This delightful meal combines the savory goodness of ham with fluffy rice and perfectly cooked eggs, creating a harmony of textures and tastes that will leave you craving more. Whether you’re looking for a quick weeknight dinner or a dish to impress your guests, this recipe is your ticket to culinary success.
Ingredients You’ll Need for Ham Fried Rice Recipe with Egg
To create this mouthwatering dish, gather the following ingredients:
- 2 cups of cooked rice (preferably day-old for best texture)
- 1 cup of diced ham (smoked or honey-baked for extra flavor)
- 2 large eggs
- 1 cup of mixed vegetables (like peas, carrots, and corn)
- 3 tablespoons of soy sauce (adjust to taste)
- 2 tablespoons of vegetable oil
- 2 green onions, chopped
- Salt and pepper to taste
With these simple ingredients, you can whip up a delicious ham fried rice recipe with egg that will impress everyone at your table.
Step-by-Step Instructions
1. **Prepare Your Ingredients**: Start by ensuring your rice is cooked and cooled. Day-old rice works best as it reduces moisture and prevents clumping. Dice your ham and chop your vegetables and green onions.
2. **Scramble the Eggs**: In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium heat. Crack the eggs into the pan and scramble them gently until they are fully cooked. Remove them from the pan and set them aside.
3. **Sauté the Ham and Vegetables**: In the same skillet, add another tablespoon of oil. Toss in the diced ham and sauté for about 2-3 minutes until it’s slightly crispy. Then, add the mixed vegetables and cook until they are tender, about 3-4 minutes.
4. **Combine Rice and Seasoning**: Add the cooked rice to the skillet, breaking up any clumps. Pour in the soy sauce and stir everything together, ensuring the rice is evenly coated. Cook for an additional 5 minutes, allowing the rice to absorb the flavors.
5. **Finish with Eggs and Green Onions**: Finally, add the scrambled eggs back to the skillet along with the chopped green onions. Stir everything together and season with salt and pepper to taste. Cook for another minute to heat through.
Serving Suggestions
Serve your ham fried rice recipe with egg hot, garnished with additional green onions or a sprinkle of sesame seeds for an extra touch. This dish pairs wonderfully with a side of steamed vegetables or a light salad. For those who enjoy a bit of spice, consider adding a drizzle of sriracha or a sprinkle of red pepper flakes.
Why You’ll Love This Recipe
This ham fried rice recipe with egg is not only quick and easy to make, but it’s also incredibly versatile. You can customize it with your favorite ingredients, such as bell peppers, onions, or even shrimp. Plus, it’s a fantastic way to use up leftovers, making it a practical choice for any home cook.
In conclusion, this delicious ham fried rice recipe with egg is sure to become a staple in your meal rotation. With its delightful combination of flavors and textures, it’s a dish that everyone will love. Give it a try, and watch as it becomes a favorite in your household!