Deliciously Moist Ocean Spray Cranberry Nut Bread Recipe: A Perfect Holiday Treat
Guide or Summary：Why Choose Ocean Spray Cranberry Nut Bread?Ingredients You'll NeedStep-by-Step InstructionsServing SuggestionsAre you looking for a delight……
Guide or Summary：
- Why Choose Ocean Spray Cranberry Nut Bread?
- Ingredients You'll Need
- Step-by-Step Instructions
- Serving Suggestions
Are you looking for a delightful addition to your holiday baking repertoire? Look no further than this mouthwatering Ocean Spray Cranberry Nut Bread Recipe! This scrumptious bread is not only a feast for the eyes with its vibrant red cranberries and crunchy nuts, but it also offers a perfect balance of sweetness and tartness that will keep your family and friends coming back for more.
Why Choose Ocean Spray Cranberry Nut Bread?
Cranberries are a staple during the holiday season, and incorporating them into your baking is a wonderful way to celebrate the flavors of the season. This Ocean Spray Cranberry Nut Bread Recipe elevates the humble quick bread to a whole new level. The combination of fresh cranberries and crunchy nuts creates a texture that is both satisfying and comforting. Plus, it’s incredibly easy to make, which means you can whip up a batch in no time!
Ingredients You'll Need
To create this delightful Ocean Spray Cranberry Nut Bread, gather the following ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup fresh or frozen Ocean Spray cranberries, chopped
- 1/2 cup chopped walnuts or pecans
- 1 large egg
- 1 cup milk
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
These simple ingredients come together to create a bread that is not only delicious but also visually appealing. The vibrant red cranberries stand out beautifully against the golden-brown crust, making it an impressive centerpiece for any holiday gathering.
Step-by-Step Instructions
1. **Preheat Your Oven**: Begin by preheating your oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper for easy removal.
2. **Mix Dry Ingredients**: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. This helps to evenly distribute the baking powder, ensuring your bread rises beautifully.
3. **Add Cranberries and Nuts**: Gently fold in the chopped cranberries and nuts into the dry mixture. This ensures that they are evenly distributed throughout the bread.
4. **Combine Wet Ingredients**: In a separate bowl, beat the egg and then add the milk, vegetable oil, and vanilla extract. Mix until well combined.
5. **Combine Wet and Dry Mixtures**: Pour the wet mixture into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are perfectly fine.
6. **Bake**: Pour the batter into the prepared loaf pan and smooth the top. Bake in the preheated oven for 55-65 minutes, or until a toothpick inserted into the center comes out clean.
7. **Cool and Serve**: Once baked, let the bread cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. Slice and serve it warm or at room temperature.
Serving Suggestions
This Ocean Spray Cranberry Nut Bread is perfect on its own, but you can elevate it even further by serving it with a spread of cream cheese or butter. It also makes a fantastic gift wrapped in cellophane with a festive ribbon.
Incorporating the Ocean Spray Cranberry Nut Bread Recipe into your holiday traditions will surely impress your guests and leave them asking for seconds. Its delightful blend of flavors and textures makes it a must-try. So, gather your ingredients, preheat your oven, and get ready to bake a loaf of pure joy that will fill your home with the warm scents of the season!