Deliciously Irresistible Campbell Soup Meatloaf Recipe: A Comfort Food Classic

If you're searching for a heartwarming dish that combines convenience and flavor, look no further than the Campbell Soup Meatloaf Recipe. This classic comfo……

If you're searching for a heartwarming dish that combines convenience and flavor, look no further than the Campbell Soup Meatloaf Recipe. This classic comfort food is not only easy to prepare but also delivers a delightful taste that will have your family and friends coming back for seconds.

### Why Choose Campbell Soup Meatloaf?

Using Campbell's soup as a key ingredient elevates this meatloaf to new heights. The soup adds moisture, flavor, and a touch of creaminess that makes the meatloaf incredibly tender and juicy. This recipe is perfect for busy weeknights or a cozy Sunday dinner, making it a versatile option for any occasion.

### Ingredients You’ll Need

To create this mouthwatering Campbell Soup Meatloaf Recipe, gather the following ingredients:

- 1 can of Campbell's Cream of Mushroom Soup

- 1 pound of ground beef (or a mix of beef and pork)

- 1 cup of breadcrumbs

- 1/2 cup of finely chopped onion

- 1/2 cup of milk

- 1 egg

- 1 tablespoon of Worcestershire sauce

- Salt and pepper to taste

- Optional: 1/2 cup of grated cheese or chopped bell peppers for added flavor

### Step-by-Step Instructions

1. **Preheat Your Oven**: Start by preheating your oven to 350°F (175°C). This ensures that your meatloaf cooks evenly and thoroughly.

2. **Mix the Ingredients**: In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, milk, egg, Worcestershire sauce, and half of the can of Campbell's Cream of Mushroom Soup. Season with salt and pepper. If you're adding cheese or bell peppers, mix them in at this stage.

3. **Shape the Meatloaf**: Once everything is well combined, shape the mixture into a loaf and place it in a greased baking dish or on a lined baking sheet. This allows the meatloaf to cook evenly and makes for easy cleanup.

4. **Top with Soup**: Spread the remaining half of the Campbell's soup over the top of the meatloaf. This will create a delicious, savory glaze as it bakes.

5. **Bake**: Place the meatloaf in the preheated oven and bake for about 1 hour, or until the internal temperature reaches 160°F (70°C). The soup will create a beautiful crust on top, adding to the overall flavor and presentation.

6. **Rest and Serve**: Once cooked, let the meatloaf rest for about 10 minutes before slicing. This allows the juices to redistribute, ensuring each slice is moist and flavorful.

### Serving Suggestions

The Campbell Soup Meatloaf Recipe pairs wonderfully with a variety of sides. Consider serving it with creamy mashed potatoes, steamed green beans, or a fresh garden salad. Don't forget a drizzle of gravy or a side of ketchup for that classic touch!

### Conclusion

Incorporating Campbell's soup into your meatloaf recipe not only simplifies the cooking process but also enhances the flavor profile, making it a family favorite. This Campbell Soup Meatloaf Recipe is sure to become a staple in your home, providing comfort and satisfaction with every bite. So, roll up your sleeves and get ready to enjoy a delicious meal that’s as easy to make as it is delightful to eat!