Irresistible Divinity Recipe with Jello: A Sweet Treat for Every Occasion

---#### Introduction to Divinity Recipe with JelloIf you're looking for a delightful dessert that combines the airy sweetness of divinity with the vibrant f……

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#### Introduction to Divinity Recipe with Jello

If you're looking for a delightful dessert that combines the airy sweetness of divinity with the vibrant flavors of Jello, then this divinity recipe with Jello is just what you need! This unique treat not only tantalizes your taste buds but also adds a pop of color to your dessert table. Perfect for holidays, parties, or simply as a sweet indulgence, this recipe is sure to impress your family and friends.

#### What is Divinity?

Divinity is a classic Southern confection known for its light, fluffy texture and rich sweetness. Traditionally made with egg whites, sugar, and nuts, it has a melt-in-your-mouth quality that makes it a favorite among dessert lovers. By incorporating Jello into the mix, we can elevate this traditional recipe to new heights, adding both flavor and a stunning visual appeal.

#### Ingredients You'll Need

To create this delectable divinity recipe with Jello, gather the following ingredients:

- 2 cups of granulated sugar

- 1/2 cup of light corn syrup

- 1/2 cup of water

- 2 egg whites

- 1 package (3 oz) of your favorite Jello flavor (strawberry, lime, or orange work beautifully)

- 1 teaspoon of vanilla extract

- 1 cup of chopped nuts (optional)

- A pinch of salt

#### Step-by-Step Instructions

1. **Prepare Your Equipment**: Start by lining a baking sheet with parchment paper. This will prevent your divinity from sticking and make for easy removal later.

2. **Cook the Sugar Mixture**: In a saucepan, combine the granulated sugar, corn syrup, and water. Cook over medium heat, stirring until the sugar dissolves. Bring the mixture to a boil and let it cook until it reaches the soft-ball stage (around 240°F or 115°C). You can use a candy thermometer for accuracy.

3. **Whip the Egg Whites**: While the sugar mixture is cooking, beat the egg whites in a separate bowl until soft peaks form. This will give your divinity its signature fluffiness.

4. **Combine the Mixtures**: Once the sugar mixture has reached the desired temperature, remove it from the heat. Gradually pour the hot syrup into the whipped egg whites while continuously beating the mixture. This process is crucial as it helps to create the airy texture of the divinity.

5. **Add the Jello**: Once the mixture is well combined and glossy, add the Jello powder and vanilla extract. Mix until fully incorporated. The Jello will not only add flavor but will also give your divinity a beautiful color.

6. **Fold in Nuts**: If you're using nuts, gently fold them into the mixture at this stage.

7. **Shape the Divinity**: Using a spoon or a piping bag, drop spoonfuls of the mixture onto the prepared baking sheet. Allow them to sit at room temperature until they set, which usually takes a few hours.

8. **Enjoy Your Creation**: Once set, your divinity recipe with Jello is ready to be enjoyed! Store any leftovers in an airtight container to keep them fresh.

#### Why You’ll Love This Recipe

This divinity recipe with Jello is not only simple to make but also incredibly versatile. You can experiment with different Jello flavors to create a variety of colorful treats that suit any occasion. The combination of sweetness from the divinity and the fruity notes from the Jello makes for a delightful dessert that appeals to both kids and adults alike.

#### Conclusion

Incorporating Jello into your divinity recipe adds a fun twist to a traditional favorite. Whether you're celebrating a special occasion or just want to treat yourself, this recipe is sure to satisfy your sweet cravings. So why wait? Gather your ingredients and start making this irresistible divinity recipe with Jello today! Your taste buds will thank you.