# Instant Pot Chicken Leg Quarters Recipe: A Juicy and Flavorful Delight for Your Family Dinners

## IntroductionIf you're searching for a quick and delicious meal that will impress your family and friends, look no further than this **Instant Pot Chicken……

## Introduction

If you're searching for a quick and delicious meal that will impress your family and friends, look no further than this **Instant Pot Chicken Leg Quarters Recipe**. This dish is not only easy to prepare but also delivers tender, juicy chicken with a burst of flavor that will have everyone coming back for seconds. In this guide, we'll walk you through the steps to create the perfect chicken leg quarters in your Instant Pot, ensuring a hassle-free cooking experience.

## Why Choose Instant Pot Chicken Leg Quarters?

The Instant Pot has revolutionized home cooking, allowing you to prepare meals in a fraction of the time compared to traditional methods. Chicken leg quarters are an excellent choice for the Instant Pot because they are flavorful and remain moist during the cooking process. The pressure cooking feature locks in juices and flavors, resulting in a succulent dish that is perfect for any occasion.

## Ingredients You Will Need

To make the **Instant Pot Chicken Leg Quarters Recipe**, you'll need the following ingredients:

- 4 chicken leg quarters (skin-on for extra flavor)

- 1 tablespoon olive oil

- 1 teaspoon garlic powder

- 1 teaspoon onion powder

- 1 teaspoon smoked paprika

- 1 teaspoon Italian seasoning

- Salt and pepper to taste

- 1 cup chicken broth or water

- Optional: Fresh herbs for garnish (like parsley or thyme)

## Step-by-Step Instructions

### Step 1: Prepare the Chicken

Start by patting the chicken leg quarters dry with paper towels. This step is crucial as it helps the skin crisp up during the cooking process. Season the chicken generously with salt, pepper, garlic powder, onion powder, smoked paprika, and Italian seasoning. Make sure to rub the spices under the skin for maximum flavor.

### Step 2: Sauté the Chicken

Turn on the Instant Pot and select the "Sauté" function. Add the olive oil and let it heat up for a minute. Once hot, place the chicken leg quarters skin-side down in the pot. Sear the chicken for about 4-5 minutes until the skin is golden brown and crispy. This step adds an incredible depth of flavor to the dish.

### Step 3: Add Liquid

After searing the chicken, carefully remove it from the pot and set it aside. Pour in the chicken broth or water, scraping the bottom of the pot to deglaze it. This will prevent any burning during the pressure cooking phase.

### Step 4: Pressure Cook

Return the chicken leg quarters to the pot, arranging them in a single layer if possible. Close the lid and ensure the valve is set to "Sealing." Select the "Pressure Cook" or "Manual" function and set the timer for 15 minutes. Once the cooking time is complete, allow for a natural release for 10 minutes before switching to a quick release.

### Step 5: Serve and Enjoy

Once the pressure has been released, carefully remove the chicken leg quarters from the pot. You can serve them as is, or for an extra touch, broil them in the oven for 3-5 minutes to crisp the skin further. Garnish with fresh herbs for a pop of color and added flavor.

## Conclusion

This **Instant Pot Chicken Leg Quarters Recipe** is a surefire way to elevate your dinner game. With its easy preparation and mouthwatering results, it’s perfect for busy weeknights or special gatherings. Enjoy the tender, juicy chicken paired with your favorite sides, and watch as your family raves about this delightful dish. Don't forget to save this recipe for your next culinary adventure!