Ultimate Guide to Making City BBQ Peach Cobbler Recipe: A Delicious Southern Delight

#### City BBQ Peach Cobbler RecipeIf you're a fan of Southern desserts, the **City BBQ Peach Cobbler Recipe** is a must-try. This delightful dish combines t……

#### City BBQ Peach Cobbler Recipe

If you're a fan of Southern desserts, the **City BBQ Peach Cobbler Recipe** is a must-try. This delightful dish combines the sweet, juicy flavors of ripe peaches with a buttery, flaky crust that will have your taste buds dancing. Whether you're hosting a summer barbecue, a family gathering, or simply craving a sweet treat, this recipe is perfect for any occasion.

#### Ingredients for City BBQ Peach Cobbler Recipe

To create the perfect **City BBQ Peach Cobbler**, you'll need the following ingredients:

- 6 cups of fresh peaches, peeled and sliced (you can also use canned peaches if fresh ones are not available)

- 1 cup of granulated sugar

- 1 teaspoon of cinnamon

- 1 tablespoon of lemon juice

- 1 cup of all-purpose flour

- 1 cup of milk

- 1/2 cup of unsalted butter, melted

- 1 teaspoon of baking powder

- A pinch of salt

- Optional: Vanilla ice cream for serving

#### Step-by-Step Instructions

1. **Preheat Your Oven**: Begin by preheating your oven to 350°F (175°C). This ensures that your cobbler cooks evenly and achieves that perfect golden-brown crust.

2. **Prepare the Peaches**: In a large bowl, combine the sliced peaches, sugar, cinnamon, and lemon juice. Toss them together until the peaches are well-coated. Let this mixture sit for about 10-15 minutes to allow the juices to release.

3. **Make the Batter**: In another bowl, whisk together the flour, milk, melted butter, baking powder, and salt until smooth. The batter should be slightly thick but pourable.

4. **Assemble the Cobbler**: Pour the batter into a greased 9x13-inch baking dish. Then, gently spoon the peach mixture over the batter. Do not stir; the peaches will sink into the batter as it bakes, creating a delicious layer of fruit.

5. **Bake**: Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the cobbler is golden brown and a toothpick inserted into the center comes out clean.

6. **Cool and Serve**: Once baked, remove the cobbler from the oven and allow it to cool for at least 10 minutes. This will help it set up a bit more. Serve warm, ideally with a scoop of vanilla ice cream on top for an extra touch of indulgence.

#### Tips for the Perfect City BBQ Peach Cobbler

- **Use Fresh Peaches**: While canned peaches can work in a pinch, fresh, ripe peaches will yield the best flavor and texture. Look for peaches that are slightly soft to the touch.

- **Adjust Sweetness**: Depending on your preference and the ripeness of the peaches, you might want to adjust the amount of sugar. Taste the peach mixture before adding the full cup of sugar.

- **Experiment with Spices**: While cinnamon is a classic choice, feel free to experiment with other spices like nutmeg or even a splash of almond extract for a unique twist.

#### Conclusion

The **City BBQ Peach Cobbler Recipe** is not just a dessert; it's a celebration of flavors that brings people together. Its simplicity and deliciousness make it a favorite among dessert lovers, and with this recipe, you can easily recreate that iconic taste in your own kitchen. Whether enjoyed on a warm summer evening or as a comforting treat during the colder months, this peach cobbler is sure to impress. So gather your ingredients, follow these steps, and indulge in a slice of Southern tradition!